Pumpkin Chocolate Chip Cookies with Maple Frosting
1 cup crisco
1 cup sugar
1 cup pumpkin
1 egg
1 tsp vanilla
2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
1 bag of chocolate chips
Blend first 5 ingredients together. Add remaining ingredients. Fold in 1 bag of chocolate chips. Bake @ 375 for 10-12 minutes. Frost cookies.
Frosting: 3 tablespoons butter, 1/2 cup brown sugar, 3 tablespoons milk. Boil ingredients for 2 minutes. Add powdered sugar to consistency
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